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‘Offering a Registered Apprenticeship for Culinary/Pastry Students’ Webinar

American Technical Publishers and Westmoreland Community College will host a webinar on February 6, 2018, at 12:00 pm (EST).

The title of this webinar is “Offering a Registered Apprenticeship for Culinary/Pastry Students”.

Topics Covered:

  • Requirements of a registered apprenticeship.
  • Benefits of offering apprenticeship as an option.
    • Benefits to the student
    • Benefits to the college
    • Benefits to the employer
  • Working with local businesses for structured on-the-job training.
  • Potential certifications graduates can achieve.
  • How to set up a registered culinary/pastry apprenticeship program.

Click here to register now.

Dr. Cindy Komarinski is dean of the School of Culinary Arts & Hospitality and the School of Health Professions at Westmoreland Community College.

Dr. Cindy Komarinski is dean of the School of Culinary Arts & Hospitality and the School of Health Professions at Westmoreland Community College.

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