Offering a Registered Apprenticeship for Culinary/Pastry Students Webinar 11/14/2017 American Technical Publishers and Westmoreland Community College will host a webinar on November 28th at 12:00 pm (EST). The title of this webinar is “Offering a Registered Apprenticeship for Culinary/Pastry Students”. Register now. Topics Covered: Requirements of a registered apprenticeship. Benefits of offering apprenticeship as an option. Benefits to the student Benefits to the college Benefits to the employer Working with local businesses for structured on-the-job training. Potential certifications graduates can achieve. How to set up a registered culinary/pastry apprenticeship program. Register now. Cindy Komarinski will represent Westmoreland. Cindy is Dean as well as chairperson of the American Culinary Federation Apprenticeship Committee.